Banquet Information


Dinner Entrées:


$12.95 per person plus tax and gratuity ($75 per server)

Two Entrée Menu- $13.95 per person, plus gratuity and tax ($75 per server)


$9.00 per person, plus gratuity and tax ($75 per server):


$8.00 per person, plus gratuity and tax ($75 per server):


$7.00 per person, plus gratuity and tax ($75 per server)


Starting at $4.00 per person:


Room Rental Prices:


Ballroom (holds up to 275 guests)


Dining Room (holds up to 130 guests)


Patio (with Dining Room Rental)


Meeting Room (holds up to 60 guests)


Prices do NOT include any linens.

Prices based on rectangular tables, round tables are available for $10 per table.


Security Deposits-


Cancellation prior to 3 months of scheduled event results in forfeiture of $150 (75 guests or less), $250 (150 or less guests) and $350 (151 guests or more) of security deposit.


50% of total amount due (not including security deposit) is due 30 days from the date of placing your security deposit with the AAIC. The balance of payment required 14 days prior to event.


Please note: additions can be made after the balance due is paid (for the additional costs), HOWEVER, any deletions will not receive a credit.